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Carum carvi
Caraway is a biennial culinary herb that is common throughout Europe, Asia, Africa, and the United States. The ancient Romans once used caraway for its valued properties, and today it is a kitchen staple in many parts of the world. It is widely appreciated for its warm aroma and distinctive undertones.
Primary Benefits
Pairs well with a wide variety of dishes
Known for its warm aroma and distinctive undertones
Uses
Add to a variety of dishes for a warming flavor
Add one drop of Caraway essential oil to water and drink daily
Keep it with your other spices so it is always within reach while cooking
Directions for Use
Internal:Dilute before use. Do not take more than one drop per day.
Cautions
For food flavoring only. Keep out of reach of children. Avoid contact with eyes and mucous membranes.
